It's time for another cooking class! “Primavera” (spring) has inspired me to create and share more delicious food.

Please join me for a fun evening of preparing Gamberetti Impanati (breaded shrimp), served with Risotto and local organic greens. Vino is on me and as always, dessert will be a surprise!

When: Friday March 13th 6pm

Price: $55

Due to limited space please contact me to reserve your spot and advise me of any food allergies.

Ciao for now

-Lucia

gardenlucia @ hotmail . com